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  • Maine

    • Kagoshima Prefecture-produced Rokuhaku Black Pork Samgyeopsal Set

      Kagoshima Prefecture-produced Rokuhaku Black Pork Samgyeopsal Set

      2178 yen per serving (tax included)

      This dish luxuriously uses "Rokuhaku Kurobuta," a brand of pork that Kagoshima is proud of.Compared to regular pork, it is characterized by its superior sweetness, umami, and melt-in-your-mouth texture, as well as its fine-grained meat and refined flavor.This is Yasaka's signature samgyeopsal, featuring fragrant, grilled Rokuhaku Kurobuta pork wrapped in perilla leaves and pajoli leaves.*Orders are accepted for 2 servings or more.

      種類を見る

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      Kagoshima Prefecture-produced Rokuhaku Black Pork Samgyeopsal Set

      Kagoshima Prefecture-produced Rokuhaku Black Pork Samgyeopsal Set

      2178 yen per serving (tax included)

      This dish luxuriously uses "Rokuhaku Kurobuta," a brand of pork that Kagoshima is proud of.Compared to regular pork, it is characterized by its superior sweetness, umami, and melt-in-your-mouth texture, as well as its fine-grained meat and refined flavor.This is Yasaka's signature samgyeopsal, featuring fragrant, grilled Rokuhaku Kurobuta pork wrapped in perilla leaves and pajoli leaves.*Orders are accepted for 2 servings or more.

      • addition

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        • Rokuhaku Black Pork, 1 serving (140g)

          1518 yen(税込)

        • Pajoli

          418 yen(税込)

        • Perilla leaves

          528 yen(税込)

        • sunny lettuce

          308 yen(税込)

        • Sanmu

          308 yen(税込)

        • Chinese cabbage kimchi

          ¥ 330(税込)

    • Busan-style seafood offal hot pot (Nakgopse)

      Busan-style seafood offal hot pot (Nakgopse)

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      Nakgopse is a famous hot pot dish that originated in Busan, South Korea.This is Yasaka's signature Korean hot pot, featuring the delicious flavors of octopus, shrimp, and offal, all brought together with a rich, homemade gochujang sauce.The spiciness is balanced by the rich umami of seafood and the lingering sweetness of the offal's fat.It's great to enjoy with alcohol, of course, but I recommend finishing it off with bokkeumbap that has absorbed all the delicious flavors.Small pot (serves 1.5-2 people): ¥2618 (tax included) / Medium pot (serves 2.5-3 people): ¥4708 (tax included) / Large pot (serves 3.5-4 people): ¥6798 (tax included)

      種類を見る

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      Busan-style seafood offal hot pot (Nakgopse)

      Busan-style seafood offal hot pot (Nakgopse)

      -

      Nakgopse is a famous hot pot dish that originated in Busan, South Korea.This is Yasaka's signature Korean hot pot, featuring the delicious flavors of octopus, shrimp, and offal, all brought together with a rich, homemade gochujang sauce.The spiciness is balanced by the rich umami of seafood and the lingering sweetness of the offal's fat.It's great to enjoy with alcohol, of course, but I recommend finishing it off with bokkeumbap that has absorbed all the delicious flavors.Small pot (serves 1.5-2 people): ¥2618 (tax included) / Medium pot (serves 2.5-3 people): ¥4708 (tax included) / Large pot (serves 3.5-4 people): ¥6798 (tax included)

      • addition

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        • Long-armed octopus

          1078 jpy(税込)

        • shrimp

          968 yen(税込)

        • Simplified butterfly

          968 yen(税込)

        • cabbage

          ¥ 330(税込)

      • closing

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        • Korean ramen

          550 yen(税込)

        • Cheese risotto

          ¥ 660(税込)

        • Bokkeumbap

          858 yen(税込)

    • Kuroge Wagyu Hormone Hot Pot Yasaka Jeongol

      -

      Small pot (serves 1.5-2 people): ¥3278 (tax included) / Medium pot (serves 2.5-3 people): ¥6028 (tax included) / Large pot (serves 3.5-4 people): ¥8778 (tax included)

      種類を見る

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      Kuroge Wagyu Hormone Hot Pot Yasaka Jeongol

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      Small pot (serves 1.5-2 people): ¥3278 (tax included) / Medium pot (serves 2.5-3 people): ¥6028 (tax included) / Large pot (serves 3.5-4 people): ¥8778 (tax included)

      • addition

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        • Japanese Black Wagyu Beef Loin (80g)

          1408 jpy(税込)

        • Japanese Black Wagyu Beef Intestines (120g)

          968 yen(税込)

        • Japanese Black Wagyu Beef Tripe (120g)

          1078 jpy(税込)

        • cabbage

          ¥ 330(税込)

        • Bean sprouts

          ¥ 330(税込)

      • closing

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        • Bokkeumbap

          858 yen(税込)

        • Wild cooking

          ¥ 660(税込)

        • Korean ramen

          550 yen(税込)

    • Sundubu soup

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      1/10

      Sundubu soup

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    • [Seafood Sundubu Jjigae]

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      A classic and popular seafood sundubu stew, packed with the delicious flavors of seafood.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included) (No. 1 in popularity)

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      [Seafood Sundubu Jjigae]

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      A classic and popular seafood sundubu stew, packed with the delicious flavors of seafood.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included) (No. 1 in popularity)

    • [Japanese Black Wagyu Beef Tendon Sundubu Jjigae]

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      A bowl of ramen that offers the rich flavor and depth of simmered Kuroge Wagyu beef tendons.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included) (2nd most popular)

      1/10

      [Japanese Black Wagyu Beef Tendon Sundubu Jjigae]

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      A bowl of ramen that offers the rich flavor and depth of simmered Kuroge Wagyu beef tendons.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included) (2nd most popular)

    • [Japanese Black Wagyu Beef Tripe Sundubu Jjigae]

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      A spicy and flavorful sundubu stew made with plump and juicy Kuroge Wagyu beef intestines.Small pot: 1320 yen (tax included) / Large pot: 2530 yen (tax included)

      1/10

      [Japanese Black Wagyu Beef Tripe Sundubu Jjigae]

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      A spicy and flavorful sundubu stew made with plump and juicy Kuroge Wagyu beef intestines.Small pot: 1320 yen (tax included) / Large pot: 2530 yen (tax included)

    • This one is also popular

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      1/10

      This one is also popular

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    • [Japanese Black Wagyu Beef Tail and Lemon Gomtang Sundubu Jjigae]

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      This rich beef broth, made with Kuroge Wagyu beef tail, is finished with a refreshing touch of lemon.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included)

      1/10

      [Japanese Black Wagyu Beef Tail and Lemon Gomtang Sundubu Jjigae]

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      This rich beef broth, made with Kuroge Wagyu beef tail, is finished with a refreshing touch of lemon.Small pot: 1430 yen (tax included) / Large pot: 2750 yen (tax included)

    • [Spicy cod roe butter sundubu jjigae]

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      The savory flavor of mentaiko (spicy cod roe) and the richness of butter create a smooth and addictive taste.Small pot: 1320 yen (tax included) / Large pot: 2530 yen (tax included)

      1/10

      [Spicy cod roe butter sundubu jjigae]

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      The savory flavor of mentaiko (spicy cod roe) and the richness of butter create a smooth and addictive taste.Small pot: 1320 yen (tax included) / Large pot: 2530 yen (tax included)

    • [Young Chicken Sundubu Jjigae]

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      A classic sundubu stew with the delicious flavor of young chicken, easy to eat and gentle on the palate.Small pot: 1210 yen (tax included) / Large pot: 2200 yen (tax included)

      1/10

      [Young Chicken Sundubu Jjigae]

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      A classic sundubu stew with the delicious flavor of young chicken, easy to eat and gentle on the palate.Small pot: 1210 yen (tax included) / Large pot: 2200 yen (tax included)

    • [Oyster Sundubu Jjigae] (December-April)

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      This winter-only sundubu allows you to luxuriously savor the rich flavor of oysters.Small pot: 1760 yen (tax included) / Large pot: 3410 yen (tax included)

      1/10

      [Oyster Sundubu Jjigae] (December-April)

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      This winter-only sundubu allows you to luxuriously savor the rich flavor of oysters.Small pot: 1760 yen (tax included) / Large pot: 3410 yen (tax included)

    • [You can choose the level of spiciness]

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      Regular (recommended for those who don't like spicy food) / Spicy / Extra Spicy (similar to Shin Ramyun) / Lightning (about 1.5 times spicier than Extra Spicy) / Purgatory (about 2 times spicier than Lightning)

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      [You can choose the level of spiciness]

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      Regular (recommended for those who don't like spicy food) / Spicy / Extra Spicy (similar to Shin Ramyun) / Lightning (about 1.5 times spicier than Extra Spicy) / Purgatory (about 2 times spicier than Lightning)

    • [Popular Toppings]

      ^

      Egg: 110 yen (tax included) / Butter: 110 yen (tax included) / Korean seaweed: 165 yen (tax included) / Freshly squeezed lemon: 165 yen (tax included) / Cheese: 220 yen (tax included) / Sweet potato noodles: 330 yen (tax included)

      1/10

      [Popular Toppings]

      ^

      Egg: 110 yen (tax included) / Butter: 110 yen (tax included) / Korean seaweed: 165 yen (tax included) / Freshly squeezed lemon: 165 yen (tax included) / Cheese: 220 yen (tax included) / Sweet potato noodles: 330 yen (tax included)

    • [Adding ingredients]

      -

      Japanese Black Wagyu Beef Intestines 70g: 550 yen (tax included) / Japanese Black Wagyu Beef Tendons 60g: 550 yen (tax included) / Argentine Red Shrimp 1 piece: 385 yen (tax included)

      1/10

      [Adding ingredients]

      -

      Japanese Black Wagyu Beef Intestines 70g: 550 yen (tax included) / Japanese Black Wagyu Beef Tendons 60g: 550 yen (tax included) / Argentine Red Shrimp 1 piece: 385 yen (tax included)

    • [Additional menu items to finish the meal]

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      Korean Ramen: 550 yen (tax included) / Rice Porridge: 550 yen (tax included) / Cheese Risotto: 660 yen (tax included)

      1/10

      [Additional menu items to finish the meal]

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      Korean Ramen: 550 yen (tax included) / Rice Porridge: 550 yen (tax included) / Cheese Risotto: 660 yen (tax included)

  • Appetizer

    • [Assortment of 4 kinds of namul]

      [Assortment of 4 kinds of namul]

      ¥ 660(税込)

      Let's start with this!

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      [Assortment of 4 kinds of namul]

      [Assortment of 4 kinds of namul]

      ¥ 660(税込)

      Let's start with this!

    • Bean sprout namul / Spinach namul / Bracken fern namul / Radish namul

      330 yen each (tax included)

      1/10

      Bean sprout namul / Spinach namul / Bracken fern namul / Radish namul

      330 yen each (tax included)

    • [Assortment of 4 types of kimchi]

      [Assortment of 4 types of kimchi]

      ¥ 660(税込)

      I'll be leaving soon!

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      [Assortment of 4 types of kimchi]

      [Assortment of 4 types of kimchi]

      ¥ 660(税込)

      I'll be leaving soon!

    • Napa cabbage kimchi / Cucumber kimchi / Shallot kimchi / Radish kimchi

      330 yen each (tax included)

      1/10

      Napa cabbage kimchi / Cucumber kimchi / Shallot kimchi / Radish kimchi

      330 yen each (tax included)

    • [Raw Beef Tripe]

      935 yen(税込)

      1/10

      [Raw Beef Tripe]

      935 yen(税込)

    • [Ikafe]

      935 yen(税込)

      1/10

      [Ikafe]

      935 yen(税込)

    • [Choregi Salad]

      [Choregi Salad]

      715 yen(税込)

      1/10

      [Choregi Salad]

      [Choregi Salad]

      715 yen(税込)

    • Caesar Salad

      715 yen(税込)

      1/10

      Caesar Salad

      715 yen(税込)

    • [Garlic Chicken Gizzard Ajillo] (Served with baguette)

      990 yen(税込)

      1/10

      [Garlic Chicken Gizzard Ajillo] (Served with baguette)

      990 yen(税込)

    • [Octopus Ajillo] (with baguette)

      1100 yen(税込)

      1/10

      [Octopus Ajillo] (with baguette)

      1100 yen(税込)

    • [Shrimp Ajillo] (with baguette)

      1100 yen(税込)

      1/10

      [Shrimp Ajillo] (with baguette)

      1100 yen(税込)

  • Dish

    • [Pork Bossam Set]

      1540 jpy(税込)

      This classic Korean dish features tender, moist pork wrapped up with kimchi and other condiments.A popular dish that allows you to simply enjoy the delicious flavors of the ingredients.

      種類を見る

      1/10

      [Pork Bossam Set]

      1540 jpy(税込)

      This classic Korean dish features tender, moist pork wrapped up with kimchi and other condiments.A popular dish that allows you to simply enjoy the delicious flavors of the ingredients.

      • addition

        -

        • Possum

          990 yen(税込)

        • Pajoli

          418 yen(税込)

        • Perilla leaves

          528 yen(税込)

        • sunny lettuce

          308 yen(税込)

        • Sanmu

          308 yen(税込)

    • [Bulgogi Japchae]

      990 yen(税込)

      1/10

      [Bulgogi Japchae]

      990 yen(税込)

    • [Kimchi Cheese Jeon (Korean Pancake)]

      1100 yen(税込)

      1/10

      [Kimchi Cheese Jeon (Korean Pancake)]

      1100 yen(税込)

    • [Seafood Jeon (Korean pancake)]

      ¥ 1210(税込)

      1/10

      [Seafood Jeon (Korean pancake)]

      ¥ 1210(税込)

    • [Kimchi Jeon (Korean pancake)]

      990 yen(税込)

      1/10

      [Kimchi Jeon (Korean pancake)]

      990 yen(税込)

    • [Oyster Jeon (Korean pancake)] (Available only from December to April)

      1430 yen(税込)

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      [Oyster Jeon (Korean pancake)] (Available only from December to April)

      1430 yen(税込)

    • [Sichuan mapo tofu]

      825 yen(税込)

      1/10

      [Sichuan mapo tofu]

      825 yen(税込)

    • [Lightning Mapo Tofu]

      935 yen(税込)

      1/10

      [Lightning Mapo Tofu]

      935 yen(税込)

  • Rice and noodles

    • [Japanese Black Wagyu Sirloin Yukhoe Kimbap ~Served with Egg Yolk and Flying Fish Roe~]

      1848 jpy(税込)

      A luxurious yukhoe roll featuring the delicious flavor of Japanese Black Wagyu sirloin wrapped in perilla leaves and flying fish roe.Please enjoy it mixed with the egg yolk and special gochujang sauce.

      1/10

      [Japanese Black Wagyu Sirloin Yukhoe Kimbap ~Served with Egg Yolk and Flying Fish Roe~]

      1848 jpy(税込)

      A luxurious yukhoe roll featuring the delicious flavor of Japanese Black Wagyu sirloin wrapped in perilla leaves and flying fish roe.Please enjoy it mixed with the egg yolk and special gochujang sauce.

    • [Japanese Black Wagyu Sirloin Yukhoe Bibimbap]

      1738 jpy(税込)

      A special bibimbap featuring Kuroge Wagyu beef yukhoe, served with plenty of lettuce and perilla leaves for a refreshing taste.If you don't like perilla leaves, we can leave them out.

      1/10

      [Japanese Black Wagyu Sirloin Yukhoe Bibimbap]

      1738 jpy(税込)

      A special bibimbap featuring Kuroge Wagyu beef yukhoe, served with plenty of lettuce and perilla leaves for a refreshing taste.If you don't like perilla leaves, we can leave them out.

    • [Korean Cold Noodles]

      1100 yen(税込)

      Korean cold noodles with a rich, homemade broth made from Kuroge Wagyu beef tail simmered slowly for three days.This is a refreshing yet flavorful drink.

      1/10

      [Korean Cold Noodles]

      1100 yen(税込)

      Korean cold noodles with a rich, homemade broth made from Kuroge Wagyu beef tail simmered slowly for three days.This is a refreshing yet flavorful drink.

    • [Bulgogi Kimbap]

      [Bulgogi Kimbap]

      1100 yen(税込)

      1/10

      [Bulgogi Kimbap]

      [Bulgogi Kimbap]

      1100 yen(税込)

    • [Stone-grilled bibimbap]

      1100 yen(税込)

      1/10

      [Stone-grilled bibimbap]

      1100 yen(税込)

    • [Tobikko no Chumoppa]

      880 yen(税込)

      1/10

      [Tobikko no Chumoppa]

      880 yen(税込)

    • [Bibim Naengmyeon (Spicy Cold Noodles)]

      1100 yen(税込)

      1/10

      [Bibim Naengmyeon (Spicy Cold Noodles)]

      1100 yen(税込)

    • [Shrimp Rosé Cream Pasta]

      1518 yen(税込)

      1/10

      [Shrimp Rosé Cream Pasta]

      1518 yen(税込)

    • [White rice]

      -

      Large: 330 yen (tax included) / Medium: 275 yen (tax included) / Small: 220 yen (tax included)

      1/10

      [White rice]

      -

      Large: 330 yen (tax included) / Medium: 275 yen (tax included) / Small: 220 yen (tax included)

  • fly

    • Fried food

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      1/10

      Fried food

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    • [Crab Cream Croquettes]

      ¥ 330(税込)

      1/10

      [Crab Cream Croquettes]

      ¥ 330(税込)

    • 【french fries】

      550 yen(税込)

      1/10

      【french fries】

      550 yen(税込)

    • [Crab Shumai]

      440 yen(税込)

      1/10

      [Crab Shumai]

      440 yen(税込)

    • [Isobe-age (deep-fried seaweed)]

      550 yen(税込)

      1/10

      [Isobe-age (deep-fried seaweed)]

      550 yen(税込)

    • [Deep-fried burdock root]

      495 yen(税込)

      1/10

      [Deep-fried burdock root]

      495 yen(税込)

    • [Fried chicken cartilage]

      550 yen(税込)

      1/10

      [Fried chicken cartilage]

      550 yen(税込)

    • Fried chicken (please choose thigh or breast meat)

      198 yen each (tax included)

      ~1 piece for 198 yen (tax included) *Minimum order of 2 pieces.Plain / Yangnyeom / Sour Cream / Gochujang Mayo / Chicken Nanban / Yuzu Pepper (Recommended) / Honey Mustard / Maewongo / Mentaiko Mayo / Salt and Sansho Pepper (Recommended) / Shibamayo (Recommended) / Red Pickled Ginger

      1/10

      Fried chicken (please choose thigh or breast meat)

      198 yen each (tax included)

      ~1 piece for 198 yen (tax included) *Minimum order of 2 pieces.Plain / Yangnyeom / Sour Cream / Gochujang Mayo / Chicken Nanban / Yuzu Pepper (Recommended) / Honey Mustard / Maewongo / Mentaiko Mayo / Salt and Sansho Pepper (Recommended) / Shibamayo (Recommended) / Red Pickled Ginger

    • Chicken wings

      -

      ~2 bottles for 440 yen (tax included).Plain chicken wings / Sweet and spicy soy sauce chicken wings / Yangnyeom chicken wings / Honey mustard

      1/10

      Chicken wings

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      ~2 bottles for 440 yen (tax included).Plain chicken wings / Sweet and spicy soy sauce chicken wings / Yangnyeom chicken wings / Honey mustard

備考

(1) In general, eating raw meat carries the risk of causing food poisoning.(2) Children, the elderly, and other people with weakened resistance to food poisoning should refrain from eating raw meat.